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Wild Mushrooming: A Guide for Foragers

By Alison Pouliot, Tom May
eBook
$36.99
By Alison Pouliot, Tom May
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Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach - providing the information to correctly identify a few edible species thoroughly, rather than many superficially.

Wild Mushrooming: A Guide for Foragers melds scientific and cultural knowledge with stunning photogra...

Categories

Science & TechnologyBiology & Life SciencesBiologyBiology - Mycology & Lichenology