Chez Panisse Menu Cookbook

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More About This Book

Overview

This timeless addition to the Chez Panisse paperback cookbook library assembles 120 of the restaurant's best menus, including galas, festivals, and special occasion meals that have become such gustatory celebrations. A full range of menus is featured, from picnics to informal suppers. Line drawings.

One of the most influential cookbooks. The superb recipes, mingling the flavors and techniques of Provence and California, have inspired countless cooks.

Product Details

  • ISBN-13: 9780679758181
  • Publisher: Random House Publishing Group
  • Publication date: 4/28/1995
  • Pages: 336
  • Sales rank: 264,634
  • Product dimensions: 7.13 (w) x 9.10 (h) x 0.96 (d)

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Sort by: Showing 1 Customer Review

  • Anonymous

    Posted April 6, 2001

    You Would Be A Fool Not To Own This Book!!

    As a culinary student, I found Alice Water's book to to be incredibly sense arousing! The four pages on 'Composing A Menu' are invaluable themselves. The rest of this work presents several 5+ course meal menus including Hors d'Oeuvres to accompanying wines that will bring your guests to their knees. For the love of fresh mustard, add this book to your colection!

    1 out of 1 people found this review helpful.

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