Crop Production and Global Environmental Issues

Meeting the world’s food security challenge will require a multi-national, collaborative effort to integrate the best research from science, engineering and socioeconomics so that technological advances can bring benefits where they are most needed. The present book covers the effect of major environmental problems on crop production and how to cope with these issues for sustainable agriculture and improvements of crops.

The world’s population is predicted to hit 9.6 Billion by 2050, up fr...