101 goes vegetarian! 101 Things to Do with Tofu makes being vegetarian even easier, with simple recipes, fast meal solutions, and healthy fare that is sure to please even the pickiest palate. These recipes will make your mouth water-and they all feature healthy tofu as a main ingredient! Give this valuable and versatile protein source a shot in your kitchen with recipes such as Butternut Squash Soup, Tofu Hummus, Healthy Mac 'n' Cheese, Tofu Sloppy Joes, Sublime Spinach Lasagna, Thai Coconut Curry, Tripleberry Tarts, Classic Cheesecake, and Lemon Raspberry Tiramisu.
|Publisher:||Smith, Gibbs Publisher|
|Series:||101 Things to do With|
|Sold by:||Barnes & Noble|
|File size:||215 KB|
About the Author
Donna Kelly is the author of several cookbooks, including French Toast, 101 Things To Do With a Tortilla, 101 Things To Do With Chicken, 101 Things To Do With Tofu, 101 Things To Do with Canned Soup, and 101 Things To Do With a Toaster Oven. Donna Kelly, was born and raised in Southern Arizona. She has four children and works as a prosecuting attorney.She lives in Provo, Utah.
Most Helpful Customer Reviews
I love this cookbook. Every recipe has been excellent (I've tried almost half so far) and easy to make. They don't have more than 8-10 ingredients and are easy to embellish if you want. I had lost all interest in vegetarian cooking and this book has ignited the fire again. I highly recommend it and am giving many copies for the holidays.