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Uncle Lau's Teochew Recipes (Heritage Cookbook, #3)
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--Winner, Best Chinese Cuisine Book, Singapore, Gourmand World Cookbook Awards 2012--
Enjoy the rich culinary heritage of the Teochews with this compact cookbook, which features over 80 authentic family recipes.
Besides the usual Teochew fare of steamed fish and ngoh hiang, this book features many little-known traditional Teochew dishes—some even exclusive to the author's family, such as Ho Pung and Sio Bee.
These time-tested recipes are painstakingly compiled by Mr Lau Chiap Khai's daughter, ...