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Regional Cooking of England: A Culinary Tour with More than 280 Traditional Recipes
By Carol Wilson
Hardcover
$40.00
By Carol Wilson
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REGIONAL COOKING OF ENGLAND
A culinary tour with more than 280 traditional recipes and 1000 photographs
Sussex pond pudding, fruit crumbles, trifle, steak and oyster pie, raised pork pies, scones, stotties, Bosworth jumbles, the full English... In this book you'll find everything from old-fashioned favourites and current classics to less well known, almost forgotten historical dishes (a few of which might raise an eyebrow), along with many wonderful local recipes.
This collection offers a g...
A culinary tour with more than 280 traditional recipes and 1000 photographs
Sussex pond pudding, fruit crumbles, trifle, steak and oyster pie, raised pork pies, scones, stotties, Bosworth jumbles, the full English... In this book you'll find everything from old-fashioned favourites and current classics to less well known, almost forgotten historical dishes (a few of which might raise an eyebrow), along with many wonderful local recipes.
This collection offers a g...
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