Food Lovers' Europe: A Celebration of Local Specialties, Recipes & Traditions

by Cara Frost-Sharratt, New Holland Publishers (UK) Ltd.

Overview

An informative book to the tastiest destinations in Europe showcasing the finest culinary treats that Europe has to offer. Appealing to both food obsessed travelers and travel obsessed foodies, this book takes you on a visual taste tour of 25 European countries, before focusing in on their most exciting gourmet destinations. Picking out local specialties, the most highly-rated farmers’ markets, and a selection of the best restaurants for all budgets, this title showcases national dishes, regional delights, and classic recipes. With a range of things to do in each destination, from food festivals and events to foodie sights and attractions there are a host of delicious new discoveries to be made, from San Sebastian to Salzburg and from Cornwall to Croatia. This book awakens sensory memories from past European trips and inspires new adventures. 

Product Details

ISBN-13:	9780762775903
Publisher:	Globe Pequot Publishing
Publication date:	11/22/2011
Series:	Food Lovers' Series
Sold by:	SIMON & SCHUSTER
Format:	eBook
Pages:	160
File size:	21 MB
Note:	This product may take a few minutes to download.

About the Author

Cara Frost-Sharratt is a freelance food and travel writer based inL ondon. She has written for a number of publications including Time Out and TNT, and she is the author of London’s Classic Restaurants and London’sLandmarks and the coauthor of The Heinz Beanz Book.