Venison Cookbook: 150 Recipes for Cooking Healthy, Low-Fat Roasts, Filets, Stews, Soups, Chilies and Sausage
Paperback
$16.95
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"A.D. knows how to cook venison." --Gray's Sporting Journal
- Presents 150 ways to prepare this healthy, versatile, low-fat meat
- Learn techniques to cook roasts, filets, stews, soups, chili, sausage
- Recipes for traditional American fare and international dishes
- Blackened Venison, Montana Venison Loaf, Easy All-American Chili


