June 21st Father's Day! All the best gift ideas. Shop NowJune 21st Father's Day! All the best gift ideas. Shop Now
Add Item to wish listAdd Item to wish list

The Balthazar Cookbook

By Keith McNally, Riad Nasr, Lee Hanson, Robert Hughes (Foreword by)
Hardcover
$40.00
By Keith McNally, Riad Nasr, Lee Hanson, Robert Hughes (Foreword by)
Promotion message icon
Premium Members save an extra 10% and all Members collect stamps to save with Rewards. 10 stamps = $5.Learn More
Formats
In stock
This item is currently out of stock online.
Free standard shipping on orders over $60
Select a store to view item availability.
When restaurateur Keith McNally and co-chefs Riad Nasr and Lee Hanson opened Balthazar in 1997, it immediately became one of the hottest restaurants in the country. Famous for its star-studded clientele, a beautiful room in the chic SoHo neighborhood, and superbly executed food, Balthazar has been embraced by New Yorkers and visitors alike for its perfect evocation of a French brasserie.

The Balthazar Cookbook captures that energy, that style, and that cuisine, with recipes for the most-lo...

Categories