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The Ice Cream Book

By Hallie Meyer
eBook
$16.99
By Hallie Meyer
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In this new classic, you will learn how to transform one no-fail base recipe into scoops that are layered with the most satisfying and customizable swirls, chunks, and mix-ins, from the founder of the wildly popular Caffe Panna, the cult ice cream spot.

The Ice Cream Book shows you how to use ice cream and sorbet-made in any ice cream maker-as a blank canvas for the best homemade desserts. Whether you want to start with a simple scoop-shop flavor like deep Vanilla Bean or rich Dark Chocolate...

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