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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World

By Amanda Little
eBook
$13.99
By Amanda Little
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WINNER OF THE 2019 NAUTILUS BOOK AWARD

In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food looking bleak-or better than ever?

"In The Fate of Food, Amanda Little takes us on a tour of the future. The journey is scary, exciting, and, ultimately, encouraging."-Elizabeth Kolbert, Pulitzer Prize-winning author of The Sixth Extinction

Climate models show that global crop production will decline every decad...

Categories

Current Affairs & PoliticsScience & TechnologySocial SciencesPublic Affairs & PoliciesAgricultural SciencesSocial Sciences - General & MiscellaneousAgricultural ManagementAgriculture & Food Supply PoliciesAgricultural Management & TechniquesHunger & Famine