A Taste of Madagascar: Culinary Riches of the Red Island
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2026 International Book Award Winner for Travel: Guides & Essays, 2026
IPPY Awards Silver Medal in Cookbooks/Specialty, 2026
Discover Madagascar’s hidden food treasures from vanilla to caviar to unique spices—a food explorer’s guide across the Red Island.
What’s hiding in Madagascar’s lush forests, vibrant coasts, and fertile soil that beckons culinary explorers worldwide?
A Taste of Madagascar: Culinary Riches of the Red Island takes you on a rare sensory journey of the island’s flavors. F...
IPPY Awards Silver Medal in Cookbooks/Specialty, 2026
Discover Madagascar’s hidden food treasures from vanilla to caviar to unique spices—a food explorer’s guide across the Red Island.
What’s hiding in Madagascar’s lush forests, vibrant coasts, and fertile soil that beckons culinary explorers worldwide?
A Taste of Madagascar: Culinary Riches of the Red Island takes you on a rare sensory journey of the island’s flavors. F...























