Advances in Nutrition and Cancer
Paperback
$179.99
By Vincenzo Zappia (Editor), Salvatore Panico (Editor), Gian Luigi Russo (Editor), Alfredo Budillon (Editor), Fulvio Della Ragione (Editor)
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This book comprises proceedings from the Third International Conference on Advances in Nutrition and Cancer, held in Naples in May 2012. This highly multidisciplinary meeting analyzed “nutrition and cancer” from different perspectives and on the basis of distinct and up-to-date experimental approaches. Knowledge on the relation between lifestyle, diet, and cancer is explored in a number of contributions, and the role of dietary intervention in cancer patients is discussed. Issues of vital i...


