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An Apple a Day: The Myths, Misconceptions, and Truths About the Foods We Eat

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Exploring the myths, claims, and misconceptions surrounding the food we eat—with expert nutrition advice for the organic-obsessed, the diet-depressed, and the everyday food lover!

You have to be a nutritional scientist these days before you sit down to eat—which is why we need An Apple a Day. In this entertaining guide to the food we eat, Dr. Joe Schwarcz has taken his knowledge of food chemistry and applied it to our top food fears, trends, and questions.

Organized in short, easy-to-refer...