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Appetite for Excess

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Being a celebrity chef is like being a rock star. The fame, the money, the drugs, and the wild lifestyle can lift a man higher than he’d ever dreamed—or devour him. It’s a trap not everyone is able to escape, but for Todd Hall, award-winning chef and restaurateur, escape came at a heavy price. Now in his autobiography, two time James Beard honoree and former child prodigy Todd Hall opens up about his past, the childhood that forged him, the addictions that almost broke him and the career th...