Applied Bioengineering: Innovations and Future Directions
eBook
$177.00
By Toshiomi Yoshida (Editor), Sang Yup Lee (Editor), Jens Nielsen (Editor), Gregory Stephanopoulos (Editor)
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A comprehensive overview of the topic, highlighting recent developments, ongoing research trends and future directions.
Experts from Europe, Asia and the US cover five core areas of imminent importance to the food, feed, pharmaceutical and water treatment industries in terms of sustainable and innovative processing and production. In the field of enzyme engineering, they summarize historic developments and provide an overview of molecular enzyme engineering, while also discussing key princi...
Experts from Europe, Asia and the US cover five core areas of imminent importance to the food, feed, pharmaceutical and water treatment industries in terms of sustainable and innovative processing and production. In the field of enzyme engineering, they summarize historic developments and provide an overview of molecular enzyme engineering, while also discussing key princi...























