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Artificial Intelligence and Food Science

By Rana Muhammad Aadil Associate Professor (Editor), Gholamreza Abdi (Editor), Syed Ali Hassan (Editor), Waqar Ahmed (Editor)
Paperback
$120.00
By Rana Muhammad Aadil Associate Professor (Editor), Gholamreza Abdi (Editor), Syed Ali Hassan (Editor), Waqar Ahmed (Editor)
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Artificial Intelligence and Food Science examines a range of applications from pre- and post-harvest management to food packaging and the dairy industry, providing a thorough overview of how AI is revolutionizing these industries. The book's initial chapters introduce the fundamentals of AI and its recent advancements, covering key areas such as Constraint Satisfaction Problems, Adversarial Search, and Statistical Learning Theory. The book then moves on to explore AI applications in pre- an...