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Asian Green: Everyday plant-based recipes inspired by the East
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The Times Best Food Books of the Year 2021
'There's a lot more than wok-based cooking in this beautifully photographed book.' The Times
Evening Standard Best Vegetarian Cookbooks 2022
'The Greens Goddess' Daily Mail
'Ching's recipes are not only deliciously healthy but easy enough for anyone to have a go at and enjoy.' Tom Kerridge
Asia has always had an abundance of delicious recipes that are traditionally meat and dairy free. Here, Ching-He Huang MBE draws inspiration from across the continent...