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Baking School: The ultimate baking book from Bread Ahead - featuring delicious doughnuts, sourdough bread recipes and more!

By Justin Gellatly, Louise Gellatly, Matthew Jones
eBook
$28.19
By Justin Gellatly, Louise Gellatly, Matthew Jones
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Master bread and pastry at home ­- from sourdough to pizza, croissants to doughnuts

Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.

Now, using this book, you can too, from the comfort of your own home.

Divided by country, including English, French, Italian and Nordic, there are chapters on sourdough, gluten-free bakin...

Categories

Cookbooks, Food & WineBakingBaking - General & MiscellaneousBaking->Other