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Basic Protocols in Enology and Winemaking

By Maurïcio Bonatto Machado de Castilhos (Editor)
eBook
$239.00
By Maurïcio Bonatto Machado de Castilhos (Editor)
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This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromatography with Mass Spectrometry (HPLC-MSn), Gas Chromatography coupled with Mass Spectrometry (GC-MS) and Nuclear Magnetic Resonance (NMR).

Authoritative and cutting-edge, Basic Protocols in Enology and Winemaking aims to be a useful and practical g...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous