Biological Functions of Carbohydrates

The study of carbohydrates in biology is one of the longest-established aspects of the subject. In consequence, it is treated in most textbooks of biology and biochemistry at least at an elementary level. However, certain areas of carbohydrate biochemistry have expanded rapidly over the past few years as a result of intense research activity. Such advances make this an opportune time to draw together the newer ideas of carbohydrate functions and to present them within a framework of establi...