Blackjack 21: Sweet Treats

If you’re on a budget, it can be challenging to eat a low-carb and healthy diet—but it’s not impossible. Melissa Corea, who has run full-service hotels and restaurants throughout the country, reveals how to do it in this lifestyle manual. Her recipes are easy and fun, and her dishes can be made with a couple of pots and/or dishes. In fact, the author created the recipes using a fifteen-year-old four-burner electric range and oven, a basic refrigerator and freezer, and no fancy gadgets. Reci...