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Burgoo, Barbecue, & Bourbon: A Kentucky Culinary Trinity

eBook
$10.99
3|

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This celebration of the Bluegrass State's cuisine and culture is "more than just a cookbook . . . a slice of Kentucky's history" (Bowling Green Daily News).

Burgoo, barbecue, and bourbon have long been acknowledged as a trinity of good taste in Kentucky. Known as the gumbo of the Bluegrass, burgoo is a savory stew that includes meat-usually smoked-from at least one "bird of the air," at least one "beast of the field," and as many vegetables as the cook wants to add. Often you'll find this d...