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Cake From Lucie: Recipes and Techniques from the French Countryside to New York City: A Baking Book

By Lucie Franc de Ferriere
eBook
$14.99
By Lucie Franc de Ferriere
4|
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Inventive, French-inspired dessert recipes from the founder of the beloved New York City bakery, From Lucie.

“I dare you to page through Lucie’s book and not feel a flutter of joy. These are desserts to make you dream.”—Dorie Greenspan, James Beard Award–winning author of Dorie’s Anytime Cakes

Lucie Franc de Ferriere is the owner and head baker at From Lucie, a small bakery in the East Village known for its whimsical baked goods adorned with fresh flowers. Born and raised in Southern France, ...

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