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Canadian Cuisine

By Shenanchie O'toole, Food Fare (Editor)
eBook
$1.00
By Shenanchie O'toole, Food Fare (Editor)
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"Canadian Cuisine" contains information about the food and culture of Canada, including a brief history, common Canadian dishes, the people and traditions, the Mounties, Canadian beer and wine, food terms, Canadian recipes, words and phrases, and resources for further study.

"Canadian Cuisine" is Book #20 in Food Fare's Culinary Collection. Recipes in "Canadian Cuisine" are also freely available at the Food Fare web site.

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