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Casa Solla: When ancestral become eternal

By Pepe Solla
Hardcover
$194.50
By Pepe Solla
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In November 2016, Casa Solla (Pepe Solla, Poio, Pontevedra, Galicia, Spain) will turn 55. A number, that for Pepe Solla - the second generation at the helm of this establishment - revolves around another unique and magical creation that will soon make its appearance. His first book; Casa Solla. Pepe Solla. When the Ancestral Becomes Eternal, published by Montagud Editores.

As both an ambassador and lover of his homeland, this chef has spent years silently transforming the culinary landscape ...