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Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat

By Kay Frydenborg
Hardcover
$18.99
By Kay Frydenborg
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Chocolate hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored Chew on This and Food, Inc. and lovers of chocolate will relish this fascinating read.

Categories

Teens & YACooking & Food - TeensBusiness - TeensIndustries - TeensCooking & Food History - TeensTeens - Industries - General & MiscellaneousFood->History->Teen nonfictionFood industry and trade->Teen nonfiction