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Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat

By Kay Frydenborg
eBook
$11.99
By Kay Frydenborg
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"A deliciously informative, engaging and sweeping chronicle of one of the most popular treats in the world" (Kirkus Reviews).


Chocolate explores many aspects of the much-loved cacao bean: cutting-edge genetic science; social and environmental considerations; history; and culture—providing a thought-provoking look into one of the world's most popular foods through the centuries. It relates fun facts as well—like the story of the children who went on strike to protest a price hike on candy b...

Categories

Teens & YACooking & Food - TeensBusiness - TeensIndustries - TeensCooking & Food History - TeensTeens - Industries - General & MiscellaneousFood->History->Teen nonfictionFood industry and trade->Teen nonfiction