Out of the frying pan, into the fire . . .
Courtney Archer is known for hosting the show Cooking with the Farmer’s Daughter . . . despite the fact that she’s actually a pediatrician’s daughter. Now she’s signed on for a role on The American Baking Battle. On this reality show, she can start developing a more authentic image for herself—and as a bonus, the usual backstabbing and manufactured drama isn’t part of the Baking Battle script. But genuine drama is heating up behind the scenes . . .
During a film shoot in the scenic Pocono Mountains, Courtney has to juggle career commitments like pots on a six-burner stove. Adding to the stress is Mick, a contestant who finds out about her fake farm-girl story. Determined to succeed at her new gig, she whips up a cherry cobbler in a cast-iron fry pan one evening and leaves it out to cool. But the next morning, it’s Mick’s body that’s cooling—right next to Courtney’s pan, now classified as a murder weapon . . .
About the Author
Rosemarie Ross is neither a chef, gourmet cook, nor television cooking star, but she loves watching them and turned that love into a cozy mystery series. Rosemarie Ross is also the pseudonym of multi-published author Rose Ross Zediker, who writes contemporary and historical inspirational romances novels which have appeared on ECPA bestseller lists and been finalists for the RITA, National Reader’s Choice, Booksellers Best, and Book Buyers Best award contests. In addition, Rose has hundreds of publishing credits in the Christian magazine genre for children and adults. Visit Rosemarie at her website www.rosemarieross.com or on her Facebook page, Rose Ross Zediker Author, or on Twitter @SDAuthor.