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Cocolat: Extraordinary Chocolate Desserts
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James Beard Foundation 1991 Cookbook of the Year!
"Cocolat is to chocolate what Tiffany is to diamonds." — Gourmet magazine.
One of America's leading chocolatiers and the founder of the famous Cocolat shops shares the secrets behind her decadent, European-style desserts in this beautifully illustrated, easy-to-follow guide. Alice Medrich founded the first in a chain of chocolate shops in 1976, introducing legions of Americans to the joys of chocolate truffles. With the guidance of this lavis...
"Cocolat is to chocolate what Tiffany is to diamonds." — Gourmet magazine.
One of America's leading chocolatiers and the founder of the famous Cocolat shops shares the secrets behind her decadent, European-style desserts in this beautifully illustrated, easy-to-follow guide. Alice Medrich founded the first in a chain of chocolate shops in 1976, introducing legions of Americans to the joys of chocolate truffles. With the guidance of this lavis...