Das große Nuri Sardinen Kochbuch: Wie der Fisch in die Dose und aus der Dose auf den Teller kam

These sardines are iconic!

They are freshly caught in the Atlantic off the coast of Porto every morning. After being treated with lots of love and processed entirely manually, they find their way into smart yellow tins before the day is out. This guarantees the unique quality and outstanding taste of these legendary fish.

This is a book full of stories about and recipes for these silvery ocean inhabitants. The picturesque port of Matosinhos and the impressive architecture of the Nuri factory ...