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Dietary Patterns, Food Chemistry and Human Health

By Suresh D. Sharma, Michele Barone
eBook
$59.99
By Suresh D. Sharma, Michele Barone
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This brief discusses the influence of modern food production on dietary patterns and chronic diseases. In four concise chapters the authors explore different aspects of this topical issue. Chapter one highlights the importance of advanced glycation end products in food and describes how high levels of these complex molecules can lead to an increase in chronic diseases. Chapter two addresses the role of carbohydrates in inexpensive and tasty foods, while chapter three outlines how vegetable ...

Categories

Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous