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Dinner at Mine?: New Inspiration for Everyday Ingredients

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There are peas in the freezer, apples in the bowl, a cabbage in the vegetable drawer, tins of cannellini beans and anchovies in the cupboard, and eggs on the side.

You've got the beginnings of dinner, no question.

You just need a little inspiration.

Dinner at Mine? is award-winning food writer Kate Young's invitation to the table. Inside, you'll find creative ways to transform fifteen familiar ingredients: a couple of courgettes, a block of butter, a whole chicken, a loaf of sourdough, a punne...