Eco-regional approaches for sustainable land use and food production: Proceedings of a symposium on eco-regional approaches in agricultural research, 12-16 December 1994, ISNAR, The Hague
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By Johan Bouma (Editor), A. Kuyvenhoven (Editor), B.A.M Bouman (Editor), J.C. Luyten (Editor), H.G. Zandstra (Editor)
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In the coming decades the world will need to more than double its food and feed production, almost all of the increase being needed in developing countries. This has socioeconomic and biophysical implications. Traditional component and commodity research addresses overly narrow issues at too small a scale. Rural development needs an eco-regional approach that integrates biophysical and socioeconomic work on cropping systems, livesk, the environment, and natural resources.
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