Edible Weather: Science You Can Eat:

Edible Weather is a groundbreaking STEM activity book that makes learning about the atmosphere as fun as eating dessert! Created by former national TV meteorologist and Fordham University professor Jason Frazer, this interactive guide invites kids to explore weather and climate through hands-on, no-heat recipes they can actually eat. From building a fluffy "Cloud Parfait" to crafting crunchy "Stratus S'mores," each activity transforms complex science concepts into tasty, memorable experiments.