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Eggs: All Day, Every Way (Recipes & Techniques)
By Tove Nilsson
Hardcover
$29.00
By Tove Nilsson
1|
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"Charming and comprehensive... takes readers on a world tour of egg-centric recipes." —Publishers Weekly
"Provides readers with the knowledge to cook eggs in every way possible." —Booklist
How do you boil an egg so the yolk stays perfectly creamy? What causes it to coagulate? And what happens when you slowly whisk in oil? An ode to the egg in all its forms, this cookbook cracks open the techniques and recipes that make the humble egg the most versatile ingredient in your kitchen.
This is a...
"Provides readers with the knowledge to cook eggs in every way possible." —Booklist
How do you boil an egg so the yolk stays perfectly creamy? What causes it to coagulate? And what happens when you slowly whisk in oil? An ode to the egg in all its forms, this cookbook cracks open the techniques and recipes that make the humble egg the most versatile ingredient in your kitchen.
This is a...