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Engineering Aspects of Food Quality and Safety
eBook
$159.00
By H. Umesh Hebbar (Editor), Richa Sharma (Editor), Ram Saran Chaurasiya (Editor), Shivendu Ranjan (Editor), K.S.M.S. Raghavarao (Editor)
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Engineering Aspects of Food Quality and Safety aims to fill the knowledge gap in current technological advances and methods for food safety and quality, dedicating entire sections to analytical techniques from quality testing to packaging, post-harvest methods from product utilization to storage to chemical engineering principles and pre-harvest interventions from genetic engineering and mechanization to the links between pre-and-post harvest techniques. Throughout the book, global policy p...