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Everything I Want to Eat: Sqirl and the New California Cooking

By Jessica Koslow
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By Jessica Koslow
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More than 100 fresh, market-driven, healthy, and flavorful recipes from the award-winning chef of popular LA restaurant Sqirl.


Jessica Koslow and her restaurant, Sqirl, are at the forefront of the California cooking renaissance. In Everything I Want to Eat, Koslow shares 100 of her favorite recipes for health-conscious, delicious dishes, all of which always use real foods-no fake meat or fake sugar here-that are also suitable for vegetarians, vegans, or whomever you're sharing your meal w...

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