Farmhouse Ales: Culture and Craftsmanship in the European Tradition
Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics.
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Farmhouse Ales: Culture and Craftsmanship in the European Tradition
Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics.
14.99 In Stock
Farmhouse Ales: Culture and Craftsmanship in the European Tradition

Farmhouse Ales: Culture and Craftsmanship in the European Tradition

by Phil Markowski
Farmhouse Ales: Culture and Craftsmanship in the European Tradition

Farmhouse Ales: Culture and Craftsmanship in the European Tradition

by Phil Markowski

eBook

$14.99 

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Overview

Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics.

Product Details

ISBN-13: 9780984075676
Publisher: Brewers Publications
Publication date: 11/17/2004
Sold by: SIMON & SCHUSTER
Format: eBook
Pages: 256
File size: 12 MB
Note: This product may take a few minutes to download.

About the Author

Phil Markowski began his professional brewing career in 1989 with the New England Brewing Company of Norwalk, Connecticut. He has been brewmaster at the Southampton Publick House and is currently brewing at Two Roads Brewing Company. Phil’s recipes have earned numerous awards in national and international competitions. To date, Phil’s brews have earned 22 (11 Gold, 7 Silver and 6 Bronze) Medals at the Great American Beer Festival  in Denver, Colorado. Phil was awarded the Russell Scherer Award For Innovation in Craft Brewing in 2003.
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