Feasting and Social Complexity in Later Iron Age East Anglia

This study looks at the changes that were taking place within later Iron Age society in East Anglia (the counties of Cambridgeshire, Hertfordshire, Essex, Norfolk and Suffolk, England) and the rise of complexity on both a macro and micro scale. To do this the author focuses on feasting and consumption and the role it played in changing the face of society during the Iron Age. It is not just food or drink themselves that are important, but also their consumption as a social event. The resear...