Fed Up: A Chef's Adventures in Food, Farming and Feminism

Disillusioned chef and sustainable food advocate Lucy Ridge is sick of the barked orders, the long hours, the inappropriate comments in a male-dominated hospitality environment. It’ s ruining her love for cooking. So she decides to go searching for a more meaningful relationship with food. Taking inspiration from her first female mentor in the kitchen, she seeks out other women working in food and farming across the country to teach her how to grow, make, harvest and live a different kind o...