Feeding Lee's Army of Northern Virginia

Explores the critical role of food and logistics in sustaining Confederate soldiers during the Civil War.

Carlton McCarthy, a former artilleryman with the Richmond Howitzers, noted after the war that historians would only write about big battles and campaigns, not how the common soldier fried his bacon and baked his biscuits. McCarthy was correct. Save for a few scattered references in a handful of books, no one has documented how an army was fed or has discussed in any detail the daily eati...