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Fermentative Nutraceuticals

By Meena Sindhu (Editor), Anil Panghal (Editor)
eBook
$204.00
By Meena Sindhu (Editor), Anil Panghal (Editor)
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Fermentative Nutraceuticals, the latest volume in the series Bioprocessing in Food Science, presents recent advances and breakthroughs in bioactive peptides derived from fermented foods, highlighting their applications as nutraceuticals. This volume explores opportunities for product design and innovation in food processing.

Bioprocessing in Food Science is a series of volumes that comprehensively covers unit operations in food processing. This latest installment addresses the advances, bre...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous