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Food Biosensors

By Minhaz Uddin Ahmed (Editor), Mohammed Zourob (Editor), Eiichi Tamiya (Editor)
eBook
$251.00
By Minhaz Uddin Ahmed (Editor), Mohammed Zourob (Editor), Eiichi Tamiya (Editor)
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Biosensors are increasingly being used to replace traditional methods of analyte detection in the food industry. They offer a much quicker, more reliable and more versatile method for the detection of toxins, allergens, hormones, microorganisms, pesticides and other related compounds. This book, therefore, showcases the latest biosensor development in a single resource.

Edited by Minhaz Uddin Ahmed, Mohammed Zourob and Eiichi Tamilya and with contributors from a list of world renowned scient...

Categories

Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous