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Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption

By Abdo Hassoun PhD (Editor)
eBook
$150.00
By Abdo Hassoun PhD (Editor)
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Developments in Food Quality and Safety Series is the most up-to-date resource covering trend topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non-thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors for food applic...

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Medicine & NursingScience & TechnologyMedicineBiology & Life SciencesBasic SciencesBiologyMicrobiologyBiology - Microbiology