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Fresh Pantry: Rhubarb: Eat Seasonally, Cook Smart & Learn to Love Your Rhubarb
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FRESH PANTRY: RHUBARB
Eat Seasonally, Cook Smart & Learn to Love Your Rhubarb
Fresh, savvy, and sustainable—one month at a time!
Amy Pennington’s award-winning book, Urban Pantry, introduced clever cooking concepts and ingredients, provided organizational inspiration, and helped home cooks of all skill levels create sustainable and thrifty kitchens. But its approach and ingredients reflect shelf-stable, dried, or preserved goods. For anyone trying to eat a seasonal diet, fresh vegetables and...
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