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From Chef Ike's Kitchen to Yours: Recipes that Are Sure to Become Your Family's Favorites

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“So, Chef Ike, when are you going to write a cookbook?”

This is a question that Chef Ike, a popular culinary educator in North Carolina, has heard countless times over four decades in the kitchen and the classroom. Realizing that there’s truly no time like the present, Chef Ike puts nearly forty years of experience and love into the creation of this gift to his students and fans. In his opinion, travel is the best teacher—and he has gathered his favorite international discoveries for you.

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