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Functionality of Food Phytochemicals

By Timothy Johns (Editor), John T. Romeo (Editor)
Paperback
$54.99
By Timothy Johns (Editor), John T. Romeo (Editor)
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Phyhemists are aware that their focus of interest is receiving attention from a wider segment of society and from a greater diversity of disciplines within the scientific community than ever before. Nonetheless, they were bemused to learn three years ago that "until recently scientists didn't even know phyhemi­ cals existed" (Newsweek, April 24, 1994). Changing public perception of the positive contributions of phyhemicals to human well-being has foundations in scientific advances. With pop...

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