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Genetically Modified and Irradiated Food: Controversial Issues: Facts versus Perceptions

By Veslemøy Andersen (Editor)
eBook
$100.00
By Veslemøy Andersen (Editor)
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Genetically Modified and Irradiated Food: Controversial Issues: Facts versus Perceptions explains the technologies used in these processes so they can be understood by those in general public health, scientific organizations, politicians and opinion makers/policymakers. The facts presented include a massive amount of scientific evidence that these technologies are safe and can be beneficial. Because the world is facing a future with an increasing number of people, new technologies are neede...

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Medicine & NursingScience & TechnologyMedicineBiology & Life SciencesBasic SciencesBiologyMicrobiologyBiology - Microbiology