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Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant.

Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett.
• With 125 rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pasta...